Friday 22 June 2012

Raw Banana Chips/Vayakka varuval/Aratikaya Chips


This is my sis's fav chips. when ever she used to come home from hostel she used ask mom to make this and used to take this with her. My mom has magic in her hands. what ever she used to make used to turn yummy. Not only my view. My home always frequented by guests. Hundreds of people has praised her for her cooking. she is an Excellent cook... thank god i think i inherited a little bit of that haha.... thank you Mom.....Lets see how to make this Tasty Chips.

Ingredients:-

Raw Banana - 2
Oil for frying
Salt to taste
Pepper powder-1 tsp
Asafoetida - a pinch

Method:-


1.Heat oil in a pan.
2.Peel the outer skin of Raw Banana.
3.Cut into thin round pieces. 
3.Once the oil is heated reduce the flame to medium.
4. Add the Raw banana pieces one by one.
5.Fry it till golden brown.
6.Remove it from oil.
7.Fry all the pieces in 2 to 3 batches.
8. Add Salt, fresh ground Pepper powder and Asafoetida to the fried Chips
9. store it in air tight container.

10.Tasty Chips are ready to eat. 


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