This is the traditional way of making rasam powder at home and then they are stored in air thight containers.It is used when ever rasam is made at home.
Rasam Powder:-
Thuar Dal - 1 1/2 glass or cup
Dhaniya - 3 Glass or cup
Milagu/pepper- 1 glass
Jeera/Siragam - 1/2 glass
Red Chilly - 4 pieces
Method:-
Grind all the above without frying. course grind and store in air tight containers.
No comments:
Post a Comment