Saturday 16 June 2012

Potato Curry/Vurulaikiyangu Karamadhu/Aloo Curry

Today i made Potato sabji. Potato which ever way you do tastes good. Comfort food...my Fav....sincechildhood. Its simple and easy to make. you can have it with Rice or rotis.Lets see how to make it.

Ingredients:-
Potato - 3
Salt to taste
Chilli powder- 1 tsp
Turmeric powder- a little
Coriander powder - 1 tsp
Coriander Leaves - 2 tsp

For Seasoning:-
Mustard Seeds:- 1 tsp
Jeera - 1 tsp
urad Dal - 1 tsp
Asafoetida - a pinch

Method:-
1.Boil potatoes with salt in water .
2.Once cooked, drain the water.
3.In a pan heat oil.
4.Add seasoning and once they are fried add the boiled potato.
5.Add Turmeric powder,Chilli powder,Coriander powder.
6.Keep the stove in sim and let the potatoes turn crisp
7.Garnish with coriander leaves.
8.Tasty potato curry is ready to eat.



2 comments:

  1. quite beautiful! I am making these now . Do keep posting recipes I am very encouraged by these dishes. I am a Brazilian from Orlando, Florida but my dream is to be an Indian Chef ^_^

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